Step-by-Step Guide to Prepare Favorite Jain Daal

Jain Daal.

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, jain daal. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Jain Daal is one of the most well liked of recent trending foods on earth. It is easy, it's quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Jain Daal is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have jain daal using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Jain Daal:

1. {Prepare of boiled daal.
2. {Take of toamto.
3. {Take of kokum(soak it in water).
4. {Make ready of oil/ ghee (I used ghee).
5. {Get of Dried chilli.
6. {Prepare of curry leaves.
7. {Make ready of small PC jaggery.
8. {Take of mustard seed.
9. {Prepare of cumin seed.
10. {Make ready of coriander.
11. {Make ready of tuermeric powder.
12. {Take of Salt.

Instructions to make Jain Daal:

1. On medium flame, in ghee give tadka with seeds and dried chilli, add curry leaves.
2. Now add tomato, jaggery/ gud and kokum..
3. Add remaining spices and salt.
4. Add daal cook for 3-4 min. Serve hot.

So that is going to wrap this up with this special food jain daal recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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