How to Prepare Super Quick Homemade Shengdanyachi Aamti

Shengdanyachi Aamti.

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, shengdanyachi aamti. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Shengdanyachi Aamti is one of the most favored of recent trending meals on earth. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. Shengdanyachi Aamti is something that I have loved my whole life. They're fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have shengdanyachi aamti using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Shengdanyachi Aamti:

1. {Take of roasted peanuts.
2. {Take of fresh grated coconut.
3. {Make ready of green chilies.
4. {Take of salt.
5. {Take of coriander.
6. {Make ready of oil.
7. {Prepare of cumin seeds.
8. {Take of curry.
9. {Get of amsul /kokum.
10. {Take of sugar.

Instructions to make Shengdanyachi Aamti:

1. Grind roasted peanuts with a little water..
2. Heat a pan with oil. Add cumin seeds and green chilies and curry leaves..
3. Now add peanuts powder paste, kokum, salt, grated coconut and sugar. Let it boil..
4. Garnish with coriander leaves and serve with varai rice..

So that's going to wrap this up for this exceptional food shengdanyachi aamti recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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