Steps to Prepare Award-winning Poricha Meen Curry
Poricha Meen Curry.
Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, poricha meen curry. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Poricha Meen Curry is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It's easy, it is quick, it tastes delicious. They're nice and they look fantastic. Poricha Meen Curry is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have poricha meen curry using 17 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Poricha Meen Curry:
- {Make ready of Fish (any sea fish) pieces.
- {Take of Coconut oil.
- {Get of Coconut milk.
- {Prepare of Curry leaves ..
- {Make ready of Green chillies ..
- {Take of Shallots ..
- {Make ready of Coriander powder.
- {Get of tomato Chopped ..
- {Prepare of kokum Soaked fruits ..
- {Get of Kashmiri chili powder.
- {Prepare of Pepper powder.
- {Take of Chopped ginger.
- {Get of Chopped garlic.
- {Get of Coconut milk.
- {Prepare of Turmeric powder.
- {Get of Curry leaves.
- {Take of Salt.
Steps to make Poricha Meen Curry:
- Clean the fish pieces and marinate it with pepper powder, salt, turmeric powder, and chilly powder. Leave it for 30 minutes..
- Shallow fry the fish in oil..
- Take the fish pieces out and add chopped shallots, chopped ginger, chopped garlic, green chillies(slit in the middle), coriander powder, and tomato to the oil..
- Transfer the fish pieces into the pan. Add the coconut milk and kokum fruits and cook for 5-8 minutes in low flame..
- Garnish with curry leaves..
So that is going to wrap it up with this exceptional food poricha meen curry recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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